Cauliflower rice and quinoa combined into crispy homemade veggie tots. Easily make them by hand or use a mold for uniform bite sized pieces. These spicy buffalo flavored quinoa bites are a delicious addition to a meatless menu. Nothing like
Savory cheese tart recipe, made with a buttery crust and a baked feta and farmer cheese filling. Plus a pretty pop of flavor with freshly sliced tomatoes on top. They’ll easily impress everyone at the table (including yourself) following this
Easy to make cheddar cheese bites with pieces of riced broccoli baked inside. Include this gluten free recipe as a side dish to your meal. Or, serve it as a snack. These mini broccoli patties make it easy to munch
Caramelized brussels sprouts (stovetop or in the oven) served over a layer of honey mustard avocado cream sauce. Turns a simple side dish into a vegetable vehicle to scoop up a smooth avocado spread. Forget sad and soggy sprouts. This
Extra crispy potato wedges, that are both easy to make for a weeknight dinner and impressive enough to serve guests. These crisscross potatoes take the hasselback versions to the next level, with twice as many cuts. Creating extra surface area
Onion pockets and cinnamon buns combine to form these tasty rolls, made from homemade vegetable broth and a minced onion filling. Individual onion pockets What happens when your favorite fresh bread order at the bakery are onion pockets and you
